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This six-barrel blend was harvested October 1st, from a combination of high elevation blocks of Luminous Hills Vineyard. Utilizing a balance of major soils from the site, Jory volcanic and Willakenzie sedimentary (a roughly 50/50 split). And three distintive clones: 58% Pommard, 29% Dijon 777, 13% Dijon 667. Our 2019 drinks with soft, silky tannins. Complemented with lower new French oak use, a restrained 17% (one of six barrels). The wine drinks with powerful aromatics, notes of violets, hibiscus, and dark cherry. Then tart cranberry, fresh raspberry and finishes with white pepper on the palate. Drink now or cellar. Recommended drinking window from 2026 to 2029. Pair with wild salmon, duck, or wild mushroom pasta.